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Cooking Tray and Cooking Slabs

Description: This is a fabulous tile made of Himalayan Salt that can actually be used for enhancing the taste of hot or cold foods.

For Cold Foods: Place salt crystal tile in the refrigerator for one hour to chill. The sale will retain its temperature for 2-3 hours. When chilled you can serve salads, fruits, vegetables, sushi and desserts.

For Hot Foods: Place salt tile in oven or grill at 350 degrees for about 15 minutes. Once the tile is hot, place meat on it and put it back in the oven or on grill. The tile will cook, sear, and season your steak, lamb, fish, shrimp, etc at the same time.

To Clean: Simply wipe the salt tile with a towel. No additional cleaning is required, since the salt tile is antiseptic and antibacterial. Salt tile can be used many times over and over.

6104 Salt Cooking Tray Size: 1x6x6 12 pieces per case		6102 Salt Cooking Tray Size: 1x6x6 12 pieces per case
6105 Round Kitchen Slab Size: Round 8" diameter. 4 pieces per case		6106 Kitchen Slab Size: 8x8 4 pieces per case
5600 Natural Slab Weight: 6-8 Lbs		5600A Natural Slab Weight: 9-11 Lbs
5600B Natural Slab Weight: 12-14 Lbs		5600C Natural Slab Weight: 15-17 Lbs
5600D Natural Slab Weight: 18-21 Lbs		5613 Kitchen Slab Size: 8x12 4 pieces per case
5614 Kitchen Slab Size: 8x16 4 pieces per case